“It’s Lidong today.” says every vender at the fresh market. “Lidong”, meaning the beginning of winter, and what Taiwanese do on this day...

A common vegetable fern in Taiwan: 過貓[gueˋ, niau], also known as phak khut in Thailand. Its viscous taste might be an odd one for some...

Yam leaves is the most common green vegetable in Taiwan. Taiwanese people always order a plate of green(stir fried or boiled) when eating...